Guava Biscuit Kulfi with Nutri Choice Oats Cookies

Prepare the Guavas:

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• Cut the top crown of the guava and gently scoop out the pulp, creating a hollow casing.
• Set the guava shells aside.

Crush the Cookies:

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• Roughly crush Britannia Nutri Choice Oats Cookies – Milk Almonds and keep them aside.

Blend the Kulfi Mixture:

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• In a blender, add guava pulp, milk, fresh cream, and honey.
• Blend until smooth and creamy.

Mix in the Biscuits:

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• Stir the crushed Nutri Choice Oats Cookies into the guava mixture for added texture.

Freeze the Kulfi:

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• Pour the mixture back into the guava shells and place them upright in a freezer-safe container.
• Freeze overnight until firm.

Slice & Serve:

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• Once set, slice the guava kulfi into rounds.
• Sprinkle with chilli powder and black salt for an extra kick before serving chilled.